Patron Reposado Honey Syrup Grapefruit Salt Rim
THE GOLDEN HOUR
Ingredients
- 0160ml Patron Reposado
- 0220ml honey syrup (2:1 ratio)
- 0345ml fresh pink grapefruit juice
- 04Smoked salt for rim
- 05Grapefruit half-wheel for garnish
Method
- 01
Rim a rocks glass with smoked salt — run a grapefruit wedge around the edge, then dip into the salt.
- 02
Combine Patron Reposado, honey syrup, and fresh grapefruit juice in a shaker with ice.
- 03
Shake firmly for 10 seconds — you want it cold but not over-diluted.
- 04
Strain over a large ice cube in the prepared rocks glass.
- 05
Garnish with a grapefruit half-wheel and serve at golden hour.
Designed for the moment when the day's work is done and the night hasn't quite begun.
There's a moment every evening when the light turns warm and everything softens. The Golden Hour cocktail is designed for exactly that moment — when the day's work is done and the night hasn't quite begun.
Patron Reposado brings the warmth here. Its time in oak gives it vanilla and caramel notes that marry beautifully with raw honey, while the grapefruit keeps everything bright and lifted.
The smoked salt rim is the finishing touch — it bridges the sweet and bitter elements and gives each sip a savoury edge that keeps you coming back.
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